“Chef très sympathique et très efficace. Les plats étaient d'une grande qualité et ont comblé toute la table sans exception. Nous avons beaucoup apprécié son professionnalisme, son accessibilité mais aussi sa discrétion. Il s'est adapté également à un service spécifique pour une petite fille de 4 ans, rien à redire c'était impeccable sur toute la ligne. Encore un grand merci pour cette soirée hors du commun !”
Chef privé pour vos moments d'exception.
José Pino brings Mediterranean, Italian, Spanish, and French cuisine to your home, served in complete, carefully curated menus designed for your guests.
Private Gastronomy, Tailored in Your Dining Room
Chef at Home by José Pino reimagines the art of local entertaining. We do not sell standalone dishes; we deliver a premium, five-star restaurant experience inside the private intimacy of your home. The chef handles everything: sourcing, prep, table service, and kitchen cleanup.
Sought-After Private Moments
Romantic Table Duo
A magical candlelit experience featuring pristine dishes and absolute confidentiality.
Grand Family Gatherings
Celebrate milestones with a warm, generous, and unifying culinary flow.
Custom Occasions
From festive high-end paëllas on booking to elegant dining business meetings.
Culinary Inspirations

Epicure Menu
The poetry of a refined 3-course journey
Upon Request • From 4 guests minimum
Signature Menu
The art of fine dining in 4-courses
Upon Request • For special milestones
Cuisine from the Heart
Artisan of the moment and passionate about high-end Mediterranean gastronomy, José Pino crafts an emotional, generous, yet deeply mastered cuisine. Backed by experience built inside kitchens in love with classic and modern culinary arts, he chose to step away from traditional restaurant settings to reinvent host entertaining as an intimate, premium event.
Learn about the ChefGuest stories
Memories made around the table
Real private-dining experiences, from intimate dinners to generous gatherings.
Ring Bell
Your private dining experience is ready
Please book at least 72 hours in advance. This allows the Chef to coordinate your preferences, manage allergies, and carefully source the ingredients.
Book your experience now